High-fructose corn syrup linked to autism
The feds want you to believe the dramatic 78 percent rise in autism cases over the past decade is nothing more than a bookkeeping trick. There aren't more autistic kids -- just more docs who've learned to recognize the condition.
I'm sure more diagnoses -- and even OVER-diagnoses -- is part of that increase, but I'm just as sure that more kids are autistic than ever before. And a big part of the reason is the dramatic rise in exposure to toxic heavy metals.
Now, one new study shows how the junkiest of all junk ingredients -- the high-fructose corn syrup used in… well… just about everything these days -- can cause your mercury levels to shoot so high you might reach the planet that shares its name.
Former FDA toxicologist -- and noted agency whistleblower -- Renee Dufault says HFCS depletes the body of zinc… and zinc is needed to chase out mercury.
Ms. Dufault is the same researcher who found low levels of mercury in HFCS several years ago -- so if you put two and two together here, you get more toxic heavy metals and less ability to rid the body of them, all in one convenient package.
On paper anyway, it sounds like a recipe for autism. Out in the real world, it's just a small piece of the puzzle -- because HFCS is hardly the biggest source of mercury.
This dangerous metal is in dental fillings, vaccines (especially flu shots), seafood, CFL light bulbs, and more. It's even turning up in the water supply, so you could be poisoning your family every time you open the tap (one more reason to make sure you have a reverse osmosis water filter protecting your home).
And mercury itself is only a piece of the autism puzzle -- because other toxins, lousy eating habits, and hormonal problems can all play a role.
I can't give you a one-size-fits-all answer on this. But if you suspect a little one in the family might be the next autism statistic, get the kid to a naturopathic physician ASAP.
Early diagnosis and proper drug-free treatment can make all the difference in the world.